Summer Salad

INGREDIENTS
Red Onion
Fresh Garden or Beefsteak Tomatoes
Cucumbers (Optional)
Oregano
Extra Virgin Olive Oil
Red Wine Vinegar
Salt & Pepper to Taste

This is a refreshing salad which is familiar to Summer Italian tables and can be served as a side or as a bigger main course if you have some bread. Simply slice the tomatoes into chunks, the onions into strips after its quartered, add the rest of the ingredients and toss.  Serve cool (not cold, or at room temperature which could be too warm in the Summer).

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